Due to the expansion of fast foods, the fancy bread industry has become more popular and besides bread, sweets also have their customers, and their sales are not only limited to one time of the year. Have you thought about the technical reason for this? In this article, we have modern solutions for ordering in bread and pastry shops along with suitable recommendations for you.
9 Modern Work Tools For Customer Satisfaction
What do customer-friendly bread and pastry shops need?
Having order of sales, speed of service, transparency in sales, proper layout, easy access to inventory, determining the amount of goods and related profit and loss is necessary for the purpose of modernizing the bread and pastry shop. Because your customers will compare you with other bread and pastry shops.
In a customer-friendly bakery, part of the customer’s decision-making criteria is the presentation of your product. Therefore, defining products based on barcodes in the sales software and having a cash register can make serving your customers smoother.
Why should I be equipped?
There are many reasons for improvement, but your need to have a mechanized sales system can lie in the following:
Better bookkeeping
Obtaining accurate sales profit and loss output
Reducing customer waiting time
Reducing human error and related losses
Improving the speed of work
Creating more trust for customers with accurate and beautiful invoicing
Warehouse inventory control
Accurate control of sales
Increase work productivity
Why Should I Have a Cash Register?
The mechanized cash register is a professional device and different from similar products or home and office computers.
This product has a beautiful and strong metal body and rarely breaks down. It has a simple function and does not require the user’s computer knowledge, and on the other hand, it is resistant to dust and adaptable to harsh working environments.
It also has on-site after-sales service and does not require periodic service. It benefits from a 3-year warranty and 5 years of immediate after-sales service, and it has the ability to install numerous accessories and upgrades throughout Iran (installing all kinds of store software).
Essential Equipment For Customer-Oriented Bread and Pastry Shops
Necessary equipment for customer-oriented bread and pastry shop, which is suggested in this post “Modern ordering solutions in bread and pastry shop”
Multi-faceted barcode reader and goodbye to the queue: in bread and pastry customer-oriented sales, the product identification process is accelerated by using a multi-faceted barcode reader. The ability to quickly reject the product in front of the barcode reader will make the work much faster.
To solve this problem, Price Checker is a good solution for you.
“Biamax” 8+1 Professional Package Modern Bread and Pastry Shop
If you are looking to have a perfect bakery, you can use the equipment recommended by “Biamax”:
- Mechanized cash register: a long-life industrial device with the capability of your specialized software, which is determined according to the number of people you need depending on how crowded the store is.
- Specialized software: according to the type of activity, it manages your registration, preparation and financial events
- Receipt issuing printer: printing of invoices and one machine for each mechanized cash register
- Bassim gun barcode reader: It has high efficiency to read the barcode of distorted or faded goods
- Multi-layer barcode reader: to speed up the reading of barcodes of goods
- Cash drawer: It is a compartment for storing cash that is installed next to each cash register
- Bank card reader: provides easy bill payment with bank cards
- Price control terminal: It is installed by the buyer to view the product specifications
- ATM
